- Experience the exceptional flavor and tenderness of our 14oz USDA Prime boneless Ribeye, wet-aged for a minimum of 30 days. Sourced from premium Black Angus cattle, these Ribeyes offer a superior marbling profile that ensures juicy, rich taste with every bite. Perfectly trimmed and fresh-cut, they deliver a consistent, premium steakhouse-quality experience for grilling or pan-searing enthusiasts.
- Each Prime, Wet-Aged New York Boneless Ribeye is hand cut fresh and is 14oz in size.
