Beef Tenderloin, USDA Choice Angus (Strap on or Strap off-Peeled)
Regular price
$180.00
Sale price
$180.00
Regular price
SaleSold out
Unit price
/per
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Each portion weighs between 5 and 7 pounds and is sold by catch weight, so final weight will be confirmed by our butchers. If you prefer the silver skin removed, please contact us for additional charges. This is the most tender cut of beef, ideal for slicing into filets, tender tips, and tails. Choice below for trimmed/peeled, strap off or whole tenderloin (not trimmed).
