- These 6 oz ICON XN Wagyu burgers are individually vacuum-sealed for freshness. Sourced from Australian producers, the cattle are hormone-free, pasture-raised, and grain-finished for at least 12 months. This process yields premium Wagyu beef graded between Mb4 and Mb9+, known for its rich, buttery taste and exceptional juiciness. Save $52 when you buy a case (56 burgers).
- To cook a 6 oz ICON XB Wagyu burger, start by bringing the patty to room temperature for about 20 minutes. Preheat your grill or skillet to medium-high heat. Cook the burger for approximately 3-4 minutes per side for medium-rare, or adjust the time to your preferred doneness. Avoid pressing down on the patty to retain its juices. Let the burger rest for a few minutes before serving to allow the flavors to settle, ensuring a juicy and flavorful experience that highlights the rich, buttery qualities of Wagyu beef.
