Experience the rich, sweet flavor of premium dry, wild-caught sea scallops perfect for customers in Chicago and the surrounding Illinois suburbs looking for high-quality, restaurant-grade seafood. These 10/20 count dry-packed scallops are IQF (Individually Quick Frozen) to preserve freshness, natural texture, and clean ocean flavor. Our scallops come in a 5 pound bag.
Because they are true dry scallops, there are no added chemicals or water, allowing them to sear beautifully with that golden, caramelized crust chefs love. Expect a tender, firm bite and a pure, buttery taste in every piece. Perfect for pan-searing, grilling, or adding to pastas and risottos.
Our scallops serve well over risotto with pasta & garlic cream sauce, on top of mixed greens with lemon vinaigrette, or surf & turf with steak.
